100% Rice Flour - Purayou
Our Rice Flour is naturally gluten & wheat free making it a perfect alternative to plain flour. Rice Flour is great used to thicken sauces and can also be used in puddings and biscuit recipes - a perfect substitute for wheat flour in gluten free cooking. Available in 500g, 1kg, 1.5kg and 2kg sizes.
100% Rice Flour
Typical Values Per 100g Energy 1518kJ/357kcal Protein 6.7g Carbohydrates 81.3g Sugars 1.3g Fat 2.8g Saturates 0.7g Fibre 1.9g Sodium 0g
Origin - Argentina - Packed in an environment where nuts, peanuts, soya, milk, sesame, gluten and lupin are handled - Supplier Purayou (UK)
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