Fenugreek Seeds (Whole Methi)
Fenugreek is popular in Indian and Middle Eastern kitchens. While classic in many breads and curries, they are also fantastic added to pickling spice blends. You are able to soak the seeds until soft they’ll then grind up well into a fine paste which can be folded into the dips and sauces. Fenugreek has a sweet, nutty flavour with a captivating maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soups breads and curries.
100% Fenugreek Seeds
Produce of Ethiopian or Indian - Packed in an environment where nuts, peanuts, soya, milk, sesame, gluten and lupin are handled. All of our herbs and spices are responsible sourced from across the globe. We have the ability to track each and every batch along with specification sheets for each and every product giving detailed information such as Storage Conditions, Chemical Parameters, Microbiological Analysis, Nutritional Information and more. 500g & 1kg Products will come in factory packed plastic bags with 25g, 50g, 100g, 250g products coming in factory resealable pouches.
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