Aspall Organic Cyder Vinegar 500ml
Fermented from the juice of a special blend of whole organically grown dessert and cyder apples, this vinegar has a beautifully delicate apple flavour and a pleasant clean finish.
For a simple vinaigrette, thicken 2tbsp of Aspall Cyder Vinegar with 6tbsp of olive oil, add 1tsp of honey with a dollop of wholegrain mustard and season to taste. 5% Acidity.
The Cyder House Aspall Hall Debenham Suffolk IP14 6PD
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